Country Coleslaw

Nov 7, 2022 | Food, Main Menu, Tamela's Tailgate Treats

Ingredients

  • 14-ounce coleslaw mix with red cabbage and carrots
  •  2 tablespoons sugar 
  • 1/2 cup mayonnaise
  •  2 tablespoons sugar
  • 1 tablespoon lemon juice
  • 1 1/2tablespoon white vinegar
  • 1/4 teaspoon salt
  • 1/2 teaspoon Parsley, Celery seed, Onion powder, and ground black pepper
  • 1 tablespoon buttermilk ( optional)

Cooking Instructions:

Step 1

In a large bowl, Add the mayonnaise, sugar, lemon juice, white vinegar, salt and pepper, parsley, celery seed, and onion powder, and whisk together until thoroughly combined. 

Step 2

Next, add in the coleslaw mix and stir well to combine.

Step 3

Refrigerate for at least 2 hours before serving or serve at room temperature.